Abstract
Currently, poultry farming is the most dynamic and important branch of agriculture in most countries of the world, providing high-quality dietary products-eggs and meat. Therefore, government regulations and regulations are currently being developed to encourage an increase in the volume of poultry production and poultry productivity in the country. More complete satisfaction of the country's population's needs for high-quality and affordable locally produced products largely depends on the level of development of agricultural sectors, including poultry farming. The article analyzes the levels and proportions of poultry production. At the level of the Surkhandarya region and the republic, the level and growth rates of poultry production are comparable. In addition, the number of poultry and the level of poultry production in the context of regional districts were studied. Indicators for determining egg production and productivity of meat livestock, methods for calculating indicators of changes in live weight of poultry are also described.
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Vol. 10 Issue 11, November 2020
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